With all this recent talk of cherry in the forum, I thought I would try my hand at a black cherry accord.
Let it maturate for about 48hrs and that nice sour cherry note of the "black cherry" comes through, I think largely caused by the combination of Anisyl Acetate and the Damascone Beta.
A couple of issues still with it:
- It smells how I'd like, but it doesn't project well. It's kind of flat. Any advice on getting it to pop more?
- There is a waxy-ness to it that I'd like to reduce. Perhaps backing down the C-8?
Benzyl Aldehyde | 81 |
Benzyl alcohol | 81 |
Heliotropin X | 270 |
Dihydro ionone Beta | 81 |
Damascone Beta | 27 |
Ethyl Linalool | 135 |
Gamma Decalactone | 54 |
Eugenol | 8 |
Veratraldehyde | 54 |
Anisyl Acetate | 108 |
Benzyl Salicylate | 81 |
Aldehyde C8 | 20 |
Total | 1000 |
Let it maturate for about 48hrs and that nice sour cherry note of the "black cherry" comes through, I think largely caused by the combination of Anisyl Acetate and the Damascone Beta.
A couple of issues still with it:
- It smells how I'd like, but it doesn't project well. It's kind of flat. Any advice on getting it to pop more?
- There is a waxy-ness to it that I'd like to reduce. Perhaps backing down the C-8?